Utility
Privacy on an editorial desk
We collect as little as a correspondence form needs. We do not run a booking database and we do not want payment details.
This privacy note covers flavoursofthevalley.com.au.
What we collect
If you use the contact form, FormSubmit processes the fields you enter (name, email, topic, message) and delivers them to callum.sherwood.seo@gmail.com. Read FormSubmit’s own privacy documentation for their processing. We use that inbox for editorial correspondence, not for marketing lists.
Server logs on the host (Vercel) may include standard request data such as IP address and user agent. We do not use that to build a cellar-door profile of you.
What we do not want
Do not send credit-card numbers, voucher codes, copies of identity documents, or information about anyone under 18.
Cookies and analytics
This rebuild does not require an account. If a hosting or analytics cookie is present, it is for operating or understanding the site, not for selling a tasting list.
Your questions
Email the desk or use the form. We will not restore the historic school’s private-property guest list because we do not have it and we would not publish it if we did.
What visitors always ask
Who receives the contact form?
The editorial desk at callum.sherwood.seo@gmail.com, via FormSubmit.
Do you sell mailing lists?
No.
Do you embed booking pixels for cellar doors?
No.
How do I ask about data?
Use /contact/ or the desk email.
Keep exploring
Write to us — we cannot book your tasting
Corrections, source notes and editorial questions only. This form does not reserve a table, a tour or a class. Readers 18 and over.
Terms for an editorial map
A kept 2013 path. These terms cover this independent website. They are not the old cooking-school booking conditions and they are not legal advice.
An editorial desk, not a tasting room
Flavours of the Valley is a rewritten map of five Australian wine-and-food valleys. We kept the old paths. We did not keep the old kitchen, the old quotes or the old prices.
Plan a valley trail, then confirm locally
Use these hubs to choose a region. Check the official tourism or wine-region site for live cellar-door lists, then travel with a non-drinking driver.
Browse itinerariesThis is general information for readers aged 18 and over. It is not legal, medical, financial or liquor-licensing advice. We do not sell wine, take cellar-door bookings or publish live opening hours. Confirm any tasting, farm-gate visit or tour with the producer or the official regional body before you travel.